Shrimp, Grits, Coconut Milk (Water, Guar Gum, Polysorbate 60, Carboxyl Methyl Cellulose, Sodium Metabisulphite), Garlic, Tomatoes, Celery, Green Bell Peppers, Onions, Parsley, Green Onion, Thyme, Chicken Stock (Water, Chicken, Onion, Celery, Thyme, Leeks, Carrots, Parsley), Worcestershire Sauce (White Vinegar, Molasses Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), White Wine, Whole Grain Mustard (Water, mustard seeds, vinegar, salt), Andouille (Pork, Water, Salt, Spices, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Hog Casing), Salt, Pepper, Olive Oil

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Creole Shrimp and Stone Ground Grits (GF)

Parmesan Short Rib Pasta with Blistered Tomatoes & Greens

Pulled Pork over Stone Ground Grits with Tomato Jam and Roasted Green Beans (GF)

Shrimp and Chorizo with Parmesan Smashed Potatoes & Wilted Spinach (GF)

Steak with Blue Cheese Sauce, Roasted Broccoli and Garlic-Cheddar Mashed Potatoes