Grilled Pork Tenderloin with Blueberry BBQ Sauce and Mustard Potato Salad (GF)

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Pork Tenderloin, Blueberries, Olive Oil, Garlic, Tomato Paste, Honey, Dijon Mustard, Onions, Salt, Pepper, Seasonings, Potatoes, Herbs, Pasteurized Egg Yolks, Lemon Juice