Smoked Pork Tenderloin with White BBQ Sauce and Collard Greens

Pork, Salt, Pepper, Collard Greens, Onion, Garlic, Grapeseed Oil, Salt, Pepper, Jalapeno Peppers, Chicken Stock (Chicken, Onion, Garlic, Carrot, Thyme, Mushroom, Celery, Leeks), Ham Hock White BBQ Sauce Ingredients: Egg Yolks, Lemon Juice, Mustard Powder, Garlic Powder, Onion Powder, Cayenne Pepper, Apple Cider Vinegar, Grapeseed Oil, Salt, Pepper SMOKED WITH PECAN WOOD CHIPS