Buffalo Chicken Salad with Veggie Dippers and Blue Cheese Dressing (GF)

Chicken Breast, Celery, Green Onion, Grapeseed Oil, Lemon Juice, Buffalo Sauce (Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Grapeseed Oil, Paprika, Xanthan Gum, Sodium Benzoate), Mustard Powder, Garlic, Pasteurized Egg Yolks, Salt, Pepper

Carrots, Celery, Blue Cheese Dipping Sauce: Blue Cheese, Heavy Cream (DAIRY)